Milestone's Grill & Bar, Toronto, ON (John Street)

Sister Sarah had given Gord and I a gift certificate to Milestones for our anniversary and we used it after the Jays' game.

Gord started with a Mojito (hand-shaken with Appleton White rum, lime juice, plenty of fresh mint, cane syrup and a splash of soda). He thinks Milestones makes the best Mojitoes in Toronto.

I had a Bellini (a frozen blend of premium white rum, peach liqueur and sparkling white wine, topped with Boone’s sangria).

Me and Gord

Gord had a Ceasar salad.

I had Spicy Thai Chicken Drummettes (toasted sesame-cucumber mayonnaise, peanut sauce) ... yum!


Then Gord had the special ... steak with shrimp.


I had the pork chop and garlic mashed potatoes.


Thanks, Sister Sarah!