Wednesday, 31 December 2008

New Year's Eve Tourtière

Gord made his tourtière for supper tonight.

He makes them a couple times a year and had learned how to make them in a cooking course he took a couple years ago.

As usual, it was delicious!


3 comments:

Sarah said...

That looks tasty! Love the hat!

Unknown said...

mmmmm, looks good!
happy oh-nine!

wfbdoglover said...

That does look good! I copied the recipe. Thanks for the link! I know my husband would love that!!