The 3 Brewers Restaurant Micro-Brewery, Toronto, ON (Yonge Street)

Gord and I had a late lunch at 3 Brewers.

Twenty years ago, a family of brewers decided to revive the traditions of the past that were deeply rooted in three generations of their family – thus the name The 3 Brewers – “three” for three generations of brewing tradition. The 3 Brewers opened its very first microbrewery restaurant in Place de la Gare à Lille in 1986. Since then operations have expanded to 28 locations in France as well as several restaurants in other parts of the world including Quebec and Ontario.


Gord had a wheat ale and I had a blonde ale.


I had the Italian Flamm ...


And Gord had the Smoked Meat Flamm ...


They are similar to a pizza but without sauce.

Help yourself to some peanuts!



Here's Gord outside the restaurant.