We had been to the one on College Street in February. This one is less trendy/more cozy than the College Street one.
Here's Gord at the bar.
We were getting peckish so we ordered appetizers. I got Chicken Drummies with honey-ginger sauce. They were delicious!
Peter, a fella we got talking to at the bar, recommended the Shrimp and Cod Cakes (shrimp, cod, sweet peas, and cilantro with smoked chili aioli and house slaw) so that's what Gord got.
We liked it there and will be back!
1 comment:
This looks very relaxing and traditional in the sense of serving everyday food.
We prefer that in the long run.
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