Gord and I had supper this evening at the
Miller Tavern (Bay/Queens Quay).
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It's a comfortable place ... we sat at the bar.
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There were three bartenders and they all took good care of us.
I had a St. Germain Cocktail ... it was yummy!
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Gord had a Tavern Shandy which surprisingly tasted good.
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For supper, I ordered the Sri Lankan Chicken Curry ... it was good and really really spicy.
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Gord was adventurous and had the Seafood Salad Platter (he'd never tried ahi tuna before) ... he said it was good.
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I'm not a fan of seafood and Gord's not a fan of curry so we didn't share.
I switched over to white wine and Gord had a Pretty Ricky ... I had a sip and could really taste the cucumber.
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He also had a Pear Tree Martini ... which was tasty.
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Here's Reed making it ... yes, he is lighting a lemon on fire!
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When we left, we were rewarded with a great view of the CN Tower and the downtown core.
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The Miller Tavern is a cool place and I'd go back.
6 comments:
Ah...Toronto. You are making me homesick, sort of. I totally LOVE ahi tuna. Looks like that was one amazing meal. That was a nice walk downtown--now back to the fishing. I'll be back to Ontario soon enough. :)
Rosemary
I hear the drinks there are delicious! I know that Frank and I'll be heading there sometime in the near future.
Another nice soiree!
OMG - I love stopping by over here because you always have photos of delicious looking food!!!
Sounds like a great place, and nice photos too!
wow...looks great and what a geat shot you got of TO! :)
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