You can go in off the street.
Or through the train station.
There were lots of us (about 50) and we had five big tables.
They started us off with bread and olive oil/balsamic vinegar. Yum!
The red wine was just okay.
There were a couple appetizers (duck confit spring rolls and a mixed green salad with a goat cheese ball) ... I had a mixed green salad without the goat cheese. It was okay.
We had chicken, salmon or beef to choose from as our main. I chose beef. There should also have been asparagus and a portabello mushroom with it but I didn't want them. It was delicious! The steak was tender and the mashed potatoes were yummy.
Dessert was a chocolate truffle ... but I was full so only had a couple delicious bites.
The food was good and the vibe was funky.
Our servers were friendly and took good care of us.
It was really really hot in the restaurant, though. I was sweating :( The fans on the ceiling are funky but not efficient.
1 comment:
Seems like they are keeping you very busy while in Quebec. Enjoy.
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