Saturday, 22 March 2014

Loons Restaurant & Pub, Toronto, ON

Before Gord and I saw David Wilcox, we had supper a couple blocks south at Loons.


They have some fun signs on the wall.


We split an order of pita bread and hummus.  I could taste chilli powder in the hummus, which I found odd.


Gord ordered Fish & Chips.  He wasn't too crazy about it and wouldn't order it again there. I tried a piece ... though I liked the texture of the batter, all I could taste was oil.


I ordered medium wings ... apparently they are $8 on Saturdays.  They were okay, not great.  They were overcooked and it seemed like they'd been sitting around for a while (they were warm, not hot).


So not a great meal and we won't rushing back.

Justin was our server and he took good care of us.

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