Thursday, 10 March 2016

Trius wine club - March 2016

Our March 2016 Trius wine club box arrived today.

Gord and I have been members of the Trius Wine Club for over ten years.

Every month, 2 bottles of our best wine will be delivered to your door along with Winemaker Craig McDonald’s tasting notes and Executive Chef Frank Dodd’s recipes.

The cost is $46 a month and it's only available in Ontario.


The newsletter ...


Here's what we got ...


  • Showcase Clark Farm Pinot Noir (2014) - $30.20 - the recipe included it's paired with is Beef and Mushroom Stew
  • Trius Riesling (2014) - $14.95 - $14.95 - the recipe included it's paired with is Leek and Smoked Cheddar Gratin

Morgan enjoyed the box the wine came in ... until Crumpet started bugging him.

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