The name was inspired by Saint John artist Miller Brittain, whose art studio sat two floors above the pub in the 1930s. In addition, two of the owners are born and bred Brits.
I ordered Butter Chicken (minus the cucumber). There was a lot of chicken and it was good. The sauce was good too but there was too much of it as it covered everything. It would have been better to have the sauce covering the chicken but not the rice as it overpowered the dish. The naan was nice for dipping.
Scotty was my server. He was attentive and friendly.
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