I had supper tonight at the Pilot House (on Grafton Street).
Wendy, my server, brought me some warm bread and mustard butter to start.
I ordered the House Fried Chicken (minus the slaw). It was good. It would have been nice if the chicken had been boneless, though. $24 seemed a lot for the meal.
1 comment:
That certainly is a hefty price! Ouch!
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