I had breakfast this morning at Diva at the Met (it's in the Metropolitan Hotel on Howe Street).
I ordered the two free-range egg breakfast with roasted ham. It was okay, not great. It took a while from the time I ordered to the time it was a served (about 25 minutes). The might explain why there was such an inconsistency in the heat of the meal. The toast and ham were cold, the eggs and fruit were warm and the home fries were hot.
I won't be rushing back the next time I'm in Vancouver.
No comments:
Post a Comment