I had lunch today at JOEY Don Mills.
I ordered what I always order at a JOEY restaurant ... Rotisserie Chicken (minus the veggies). I've had it there before and it was delicious. Today it was just okay. I have had this dish many times and today was the first time the gravy was served in a separate container, rather than being on the chicken and potatoes. When I asked, I was told that sometimes it's in a container, sometimes it's on the chicken. I would think from a brand perspective, it should be consistent across the restaurants and especially in one restaurant. Plus the chicken was smaller than usual.
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