Gord and I walked to the
Rhino (Queen Street W/Dufferin Street) and had supper on their patio this afternoon.
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Gotta love happy hour $5 beer! |
We both ordered fish and chips (beer battered haddock, house tartar, coleslaw, lemon, served with house cut fries), which was good … the batter on the fish was thin and greasy and the fish was meaty.
1 comment:
That sure looks good!
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