College Falafel, Toronto, ON

My move-aversary to Toronto from Nova Scotia 38 years ago was last week while I was in Cuba. I celebrated today by getting an east coast donair from College Falafel (at Ossington Avenue and College Street), my go-to place for donairs. The owners, Oljana and Bard, are always so nice and friendly and, though I don’t stop in as often as I’d like, they treat me very well. And they make good donairs! 

Traditionally a donair has meat, tomatoes, onions and donair sauce.  The donair is served in a pita pocket.  The meat was good and tender and the sauce was tasty.  I got mine with tomatoes (I'm not a fan of onions).

As always, it was messy and delicious!! Thanks, Oljana and Bard!