Gord and I had supper this evening at
King Taps on King Street W, just east of Bathurst Street. It was a really busy spot.
Gord had The Bolo (slow cooked beef and pork ragu, pappardelle, fennel chili crumb, Grana Padano) and he said he’d get it again.
I had a Just Gimme a Pepperoni pizza, which was yummy and half came home with me.
Mason took good care of us.
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